My dinner was a WOW!
By marguicha
@marguicha (230365)
Chile
December 14, 2022 8:53pm CST
I went to the kitchen to put together some ingredients I had.
It was like wedding gown.
Something old: I had some not so fresh mushrooms.
Something new: I opened some bacon and cut a stripe in bits. And cut a small new onion en julienne.
I put all of that in a skillet and and caramelized it in butter (I usually use oil but mushrooms call for butter).
While they were on the range, I beat 2 eggs and salted and peppered them.
Something borrowed: a leftover potato from this morning´s lunch.
There was nothing blue unless we think about my terror about it not being as good as I hoped. I hate to throw away money.
I when all was fried I poured the eggs and covered the stillet. I had only used 2 eggs so I would not be able to turn it.
It was more than delicious. This is when I think that I should be a pro cook.
What did you have for dinner, friends?
What did you have for dinner, friends?12 people like this
14 responses
@DaddyEvil (174749)
• United States
15 Dec 22
That sounds very good. You didn't add anything I won't eat...
I won't eat dinner until around midnight and I have no idea what I'll eat then.
I won't eat dinner until around midnight and I have no idea what I'll eat then.2 people like this
@marguicha (230365)
• Chile
15 Dec 22
If you were here and I was too hungry, I´d make a rice omelette. I love them too
2 people like this
Eww! I don't know how you can eat that! 
@marguicha (230365)
• Chile
15 Dec 22
I haven´t had salmon lately but next week I´ll be staying at Dixie´s so probably I´ll eat salmon and trout.
2 people like this
@marguicha (230365)
• Chile
15 Dec 22
@LadyDuck Dixie eats more fish than what I do because she doesn´t eat red meat or pork at all.
2 people like this
@LadyDuck (502886)
• Italy
15 Dec 22
@marguicha We have salmon once a week. Today I have not yet decided.
2 people like this
@marguicha (230365)
• Chile
15 Dec 22
It was. I thought I´d leave part for today but I ate it all yesterday.
2 people like this
@MarieCoyle (59404)
•
15 Dec 22
Reminds me somewhat of a frittata, but rather like an omelet, too. I love mushrooms and onions together, so good! Glad you enjoyed it.
2 people like this
@marguicha (230365)
• Chile
15 Dec 22
In fact, now that I think about it, it was a mixture of a fritatta and the Spanish tortilla I was originally planning to do.
2 people like this
@MarieCoyle (59404)
•
15 Dec 22
@marguicha
You’ve invented something new. That’s a good thing!
2 people like this
@marguicha (230365)
• Chile
15 Dec 22
I have to check first what I have in the fridge.
1 person likes this
@popciclecold (40214)
• United States
15 Dec 22
Well, it looks really good and filling.
1 person likes this
@snowy22315 (209221)
• United States
15 Dec 22
It sounds very tasty. I had a prepared omelette type thing for lunch. It was on sale and I have had these in the past..no muss, no fuss and very good. Sure I could have made mine own, and do often, but not today!
1 person likes this
@marguicha (230365)
• Chile
15 Dec 22
Icook what I eat. Buying prepared meals in my country is very expensive unless it is junk food.
@wolfgirl569 (136063)
• Marion, Ohio
15 Dec 22
I fried bologna last night. Your sounds good
1 person likes this
@kobesbuddy (78833)
• East Tawas, Michigan
15 Dec 22
And when it comes to pro cooks, I would always come to you, Marga!
1 person likes this
@marguicha (230365)
• Chile
15 Dec 22
@kobesbuddy I don´t have the money for 20 ingredients
1 person likes this
@kobesbuddy (78833)
• East Tawas, Michigan
15 Dec 22
@marguicha Every meal you cook sounds to effortless and delicious! Meaning that this comes natural for you, without needing about twenty ingredients to make it taste good:)
1 person likes this
@sathviksouvik (23273)
•
17 Dec 22
the food looks awesome I had chicken curry and chapati for dinner
1 person likes this
@marguicha (230365)
• Chile
17 Dec 22
So very Indian! I remember that the first time I read about chapatis here at mylot, I had to read what it was online. This is one of the many wonders of mylotting.
@marguicha (230365)
• Chile
17 Dec 22
@sathviksouvik I was once taken by my brother to a very elegant Indian restaurant here. He had lived in India so he knew more. He ordered and then he had to order again. Everything was SO good!!!
@sathviksouvik (23273)
•
17 Dec 22
@marguicha thanks Marguicha in the bengali language we call it roti. All of us have rice in lunch and chapati or roti in dinner
1 person likes this
@LindaOHio (222896)
• United States
15 Dec 22
Sounds good except for the onions! I had a piece of fruitcake. Bad girl!!!
1 person likes this
@marguicha (230365)
• Chile
15 Dec 22
I cook with lots of onions. And garlic too.
1 person likes this
@marguicha (230365)
• Chile
17 Dec 22
@LindaOHio I like them very much. Later on, I discovered that it was also healthy. But I don´t eat only because of helth. I love food but not in great quantities.
1 person likes this
@LindaOHio (222896)
• United States
16 Dec 22
@marguicha I'm not an onion and garlic fan.
1 person likes this
@thislittlepennyearns (68246)
• Defuniak Springs, Florida
15 Dec 22
I have a pizza in the oven, earlier I had noodles with chicken and alfredo sauce.
2 people like this
@marguicha (230365)
• Chile
15 Dec 22
I seldom eat pizza. I only know one place here where I have always liked what they have but it is not the kind of place where you call so they send it.
1 person likes this
@marguicha (230365)
• Chile
11 Jan 23
I always eat my leftovers. Sometimes they are better than the first dish.
1 person likes this
@porwest (112928)
• United States
12 Jan 23
@marguicha Same here. Nothing goes to waste, and everything can be made into something new.
