It is an experiment
@GardenGerty (164560)
United States
October 28, 2024 5:29pm CST
A coworker gave me some large zucchini squash. I like it, but there is only so much of it you can eat plain.
I used to jazz it up in lots of different ways when I was way younger.
Tonight I layered it with some mild Italian sausage and bell peppers, lots of cheese, and some jarred pasta sauce. It is in the oven now. That is what is for dinner tonight.
I still had more, but I just cooked it in the microwave to eat as a side dish on another night.
I am just waiting for my timer to ring.
15 people like this
13 responses
@BarBaraPrz (49971)
• St. Catharines, Ontario
29 Oct
I used to use it in lasagna, bread and fruitcake. Then again, thickly sliced and dipped in egg and bread crumbs, then fried in butter is good.
3 people like this
@snowy22315 (192243)
• United States
29 Oct
Sounds good...maybe try some french fried zuchinni.
1 person likes this
@Deepizzaguy (111517)
• Lake Charles, Louisiana
29 Oct
Enjoy your dinner this evening.
2 people like this
@RasmaSandra (86616)
• Daytona Beach, Florida
29 Oct
That sounds delicious, I hope you have a good evening,
@LindaOHio (193517)
• United States
29 Oct
I prefer yellow squash to zucchini. I eat it when it's in a Meals on Wheels lunch; but it's not a favorite! Your dinner sounds good though. Have a good day.
@freelancermariagrace (28891)
• Philippines
29 Oct
Wow, the way you described it really makes me eager to give it a try. Hehehe.
