Have you tried fish sauce?

@youless (113864)
Guangzhou, China
August 19, 2025 9:11am CST
Tonight I watched a video and then learned about fish sauce. Actually here we don't use much fish sauce. It is quite common for us to use soy sauce. I tried the fish sauce before but it was not very surprised me so much. This video mentioned a Red Boat fish sauce. Perhaps it is the best brand for fish sauce. I checked its price online and it's not very cheap. I am curious about its taste. Perhaps it can really make the food taste wonderful
11 people like this
13 responses
@LadyDuck (486431)
• Italy
19 Aug
Same as @NJChicaa I tried and did NOT like at all. I even threw the sauce left in the bottle.
3 people like this
@youless (113864)
• Guangzhou, China
20 Aug
Actually according to the video, there is also fish sauce in Europe. Does it taste differently?
2 people like this
@LadyDuck (486431)
• Italy
19 Aug
@NJChicaa The taste was horrible.
3 people like this
@NJChicaa (125155)
• United States
19 Aug
I tossed it too
3 people like this
@May2k8 (19123)
• Indonesia
20 Aug
The processing may be different in each country, just hearing the word fish makes me not want to use it unless the taste is really right for my tongue.
2 people like this
@youless (113864)
• Guangzhou, China
21 Aug
It's a bit surprise to me as I think the fish sauce may be popular in your country.
2 people like this
@youless (113864)
• Guangzhou, China
22 Aug
@May2k8 Here we may use it when we eat noodles. What a difference!
2 people like this
@May2k8 (19123)
• Indonesia
21 Aug
@youless Fish sauce is mostly used for porridge here and only certain foods use it.
2 people like this
@allknowing (154166)
• India
20 Aug
I may not like it
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
I can understand as you may feel it fishy.
2 people like this
@allknowing (154166)
• India
20 Aug
@youless Because it is fish sauce there has to be that fishy smell
2 people like this
@rakski (149313)
• Philippines
19 Aug
Fish sauce is very common here. It's use like salt
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
Here we don't use it like salt. We just use it like monosodium glutamate and it gives us an extra fresh flavor.
2 people like this
@rakski (149313)
• Philippines
20 Aug
@youless we do not use that, MSG
2 people like this
@JudyEv (364972)
• Rockingham, Australia
20 Aug
We have fish sauce in the pantry but Vince doesn't use it too often.
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
Some people may not get used to its fishy flavor.
2 people like this
@pitsipeahie (5414)
20 Aug
Yes, it’s always in our pantry. We add it to some dishes for flavor, but not everything. There are a lot of fish sauce brands in the market.
2 people like this
@youless (113864)
• Guangzhou, China
21 Aug
We don't have many choices here. The fish sauce is not very common here.
2 people like this
@jstory07 (146329)
• Roseburg, Oregon
27 Aug
I put lemon juice on my fish.
1 person likes this
@youless (113864)
• Guangzhou, China
27 Aug
This is a good choice
1 person likes this
• United States
19 Aug
I've never had or used fish sauce and this brand is not familiar to me. I have seen fish sauce used in many recipes when watching cooking shows on tv. Really don't know if I would be interested in trying it as I'm really not a fan of fish.
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
If so, perhaps you can leave it alone as it may be fishy to you.
2 people like this
@Traceyjayne (6225)
• United Kingdom
19 Aug
I have seen it in the shops but I have never used it myself.
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
I don't often see this in the store here.
1 person likes this
@NJChicaa (125155)
• United States
19 Aug
I've tried it and did NOT like it. Never again.
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
I thought it was popular in your side as this brand is from your country. Perhaps Asians like it much more.
1 person likes this
@Kandae11 (56800)
19 Aug
I never use commercial sauces. I flavor my fish or chicken with natural herbs and spices.
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
It seems you are very professional
1 person likes this
19 Aug
I've never tried that either, I wonder if it has a fishy smell or not..
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
Probably. After all, they are made from fish and salt.
1 person likes this
19 Aug
I use sauce very less.that too fish sauce the name itself first time to me. Sauce triggers acidity .So never dared to try them too often.very occasionally I use
2 people like this
@youless (113864)
• Guangzhou, China
20 Aug
When I cook, usually I just use salt
2 people like this