A jigsaw puzzle to make my quiche

@snowy22315 (197472)
United States
October 16, 2025 2:55pm CST
So, I really am not happy that frozen pie crusts always come in two packs. It isn't like I am going to make 2 pies at once or something, and the other crust hangs around taking up space for who knows how long before I decide to use it. Sometimes well this time at least something fell on this frozen crust and crushed part of it..Being frugal and not wanting to buy another crust. I just decided to use this one to make a quiche. it was in about 10 pieces, I felt like a orthopedist doing surgery, but I got it in some sembleance of order. Hopefully, everything will taste as it should when I get it out of the oven.
8 people like this
7 responses
• United States
11h
The crust is the most important part
3 people like this
@snowy22315 (197472)
• United States
11h
It's all there...so we will see.
3 people like this
@sallypup (66313)
• Centralia, Washington
11h
It should be fine.
1 person likes this
@snowy22315 (197472)
• United States
10h
Yeah, it's OK, maybe not perfect but tastes good
1 person likes this
@snowy22315 (197472)
• United States
10h
@sallypup always easy and tasty
1 person likes this
@sallypup (66313)
• Centralia, Washington
10h
@snowy22315 That's great. I've never used a frozen crust so I would have no idea about it.
1 person likes this
@wolfgirl569 (123634)
• Marion, Ohio
10h
Hopefully it tastes good
1 person likes this
@snowy22315 (197472)
• United States
10h
It's fine, wouldn't win any beauty contests though..that's for sure
1 person likes this
@wolfgirl569 (123634)
• Marion, Ohio
10h
@snowy22315 Taste is what matters
1 person likes this
@JudyEv (364149)
• Rockingham, Australia
7h
Good luck with it.
1 person likes this
@snowy22315 (197472)
• United States
6h
It came together more or less. Etter than wasting the crust
1 person likes this
@porwest (109395)
• United States
8h
I am sure it will be just fine. Sometimes in the kitchen you have to be an artist, surgeon and idea maker. lol. As for pie crusts being sold in packs of two, that's because so many pies have a top and bottom crust. But I get your frustration.
1 person likes this
@MarieCoyle (49650)
3h
I love quiche. I make my own crusts, but a friend buys those roll up crusts in the refrigeratorated section and puts them in the freezer.
@noni1959 (10737)
• United States
5h
Did it turn out? I wish they did singles too.