Are you an expert in cooking?

@May2k8 (19096)
Indonesia
October 27, 2025 1:20am CST
I'm not an expert but at least it still tastes good to eat. Today I was frying tempeh mixed with wheat flour but it was a little burnt because I left for a moment to look for a plate.
7 people like this
6 responses
Anna
@LadyDuck (486143)
• Italy
27 Oct
I am a pretty good cook. A little burnt is not a problem. The next time keep the plate ready near you before frying.
3 people like this
May2k8
@May2k8 (19096)
• Indonesia
27 Oct
Yes, I was in a hurry so I forgot to put the plate next to the stove. Luckily i didn't fall asleep while cooking.
2 people like this
May2k8
@May2k8 (19096)
• Indonesia
27 Oct
@LadyDuck hopefully not, if I want to sleep my eyes feel like they want to close.
1 person likes this
Anna
@LadyDuck (486143)
• Italy
27 Oct
@May2k8 Better NOT, I have seen YouTube videos of disaster caused by people who fell asleep while food was in the oven.
1 person likes this
Amber
@AmbiePam (105274)
• United States
30 Oct
In no way am I an expert, but I can cook very well.
2 people like this
May2k8
@May2k8 (19096)
• Indonesia
30 Oct
as long as it feels right there is no problem with it.
1 person likes this
youless
@youless (113839)
• Guangzhou, China
27 Oct
I am not an expert but cooking is one of my hobbies I am interested in it. Besides, I have my own cooking blog and I uploaded my successful recipes there and share with others.
2 people like this
May2k8
@May2k8 (19096)
• Indonesia
27 Oct
That nice, This isn't actually my hobby, it's a necessity, and my mother has taught me several things, and I need to be able to do them. From cooking until repairing electrical equipment, I've learned from experience.
2 people like this
OceanTiara
@RebeccasFarm (90734)
• Arvada, Colorado
29 Oct
Of course I am..for me and my family Oh oh..yes I hope you did not eat burnt.
1 person likes this
May2k8
@May2k8 (19096)
• Indonesia
29 Oct
if it's almost burnt it might still be worth eating I need to sharpen my skills again so I can adapt.
1 person likes this
May2k8
@May2k8 (19096)
• Indonesia
30 Oct
@RebeccasFarm Of course I have limits to my abilities
1 person likes this
OceanTiara
@RebeccasFarm (90734)
• Arvada, Colorado
29 Oct
@May2k8 You are over worked I am sure May.
1 person likes this
Tendz
@Tendz09 (528)
•
27 Oct
No pressure to be a pro, the important thing is you're experimenting and enjoying your food. Happy cooking!
2 people like this
May2k8
@May2k8 (19096)
• Indonesia
27 Oct
you are right, the first time I cooked it it was very salty and now maybe now I know how to balance the taste.
1 person likes this
Marie Coyle
@MarieCoyle (50242)
•
13h
Everyone has a cooking flop once in a great while, no matter what. Don't let it get you down. I was raised by several very good cooks. They instilled a love of cooking in me. Food...we have to have it, so we may as well make it taste good!!
1 person likes this
May2k8
@May2k8 (19096)
• Indonesia
13h
It's likely that I have a cooking heritage, as everyone in my mother's family is a good cook without exception. Although men are more likely to be able to cook too. At first I often got splashed with hot oil, but in the end I was able to control myself to avoid the oil and cook with enthusiasm.