What's for dinner? November 8

@NJChicaa (125205)
United States
November 8, 2025 2:38pm CST
What's going on the dinner table tonight? Share with us! I'm trying a new recipe for beef stew--dijon and cognac beef stew from the Smitten Kitchen web site. The price of the beef cubes is absolutely eyewatering so I really hope that this one is good. I had everything else on hand already. Instead of cognac I'm using brandy because, again, that's what I have here after making the aged egg nog. To go with I'm going to make egg noodles and some steamed green beans. I might even get crazy and have some green salad too. That's what is happening here. What are YOU having? I want to know!
https://smittenkitchen.com/2014/02/dijon-and-cognac-beef-stew/
9 people like this
8 responses
marguicha
@marguicha (229098)
• Chile
9h
I made a deli ham, melted cheese and tomato sandwich but I think that it will not be enough for tonight.
2 people like this
marguicha
@marguicha (229098)
• Chile
4h
@MarieCoyle I´m about to make me a second sandwich. It was delicious.
1 person likes this
Marie Coyle
@MarieCoyle (50594)
•
8h
That does sound like a good sandwich. Hope you can find something else to have.
1 person likes this
Amber
@AmbiePam (105906)
• United States
9h
I’d post a picture, but we can’t do that yet, I don’t believe. A friend brought me a huge loaded baked potato from a local place. It has real bacon, cheddar cheese, green onions, and sour cream on it.
2 people like this
NJ Chicaa
@NJChicaa (125205)
• United States
9h
sounds delish!
Marie Coyle
@MarieCoyle (50594)
•
9h
That really does sound good, Amber!
1 person likes this
Amber
@AmbiePam (105906)
• United States
8h
@NJChicaa It really was.
2 people like this
snowy
@snowy22315 (198436)
• United States
7h
I had chicken nuggets leftover fries from Cheddars Scratch Kitchen and broccoli
1 person likes this
much2say
@much2say (57440)
• Los Angeles, California
3h
Ohhhh, that sounds amazing! No kidding about the price of beef cubes . No cooking for me tonight - we're ordered pizza .
1 person likes this
Judy Evans
@JudyEv (365109)
• Rockingham, Australia
5h
Vince uses a lot of Dijon mustard. It was 40C when we visited Dijon some years ago and everyone was paddling in the big fountain in the centre of the city. The candles in the church had curled over in the heat.
1 person likes this
Amj Reyes
@Soobinah (201)
•
4h
I'm having stirred fried beef with broccoli. I've been craving for beef and broccoli but when i went to the market to buy beef, i was shocked that the price of the beef now in our place is very expensive, so i just bought ground beef as substitute. its still a beef, its just that it is more cheaper than the regular cut of beef.
1 person likes this
George B Vieto
@Deepizzaguy (115869)
• Lake Charles, Louisiana
6h
Hot dogs and rice for dinner this evening.
Marie Coyle
@MarieCoyle (50594)
•
9h
Son asked about beef stew not long ago. Um...not unless I score a huge sale, you are correct--the price is eye watering! But it does sound really good. I am having a salad and grilled chicken. Son is having a hunk of lasagna I had in the freezer, and a salad, so we are good for tonight.
1 person likes this