They Are Done
By Eva James
@wolfgirl569 (140311)
Marion, Ohio
September 10, 2026 5:40pm CST
I scrambled a little over 3 dozen eggs today. I just need to wrap them and bag for the freezer now. That doesn't take long.
I seen some trees growing where we don't want them so hubby mowed them off. He will have to mow a few more times to keep them from growing back. I knew that might happen in that area. At least until our bushes get bigger.
It's been comfortable today. So I did a little more cleanup by where the vine was too.
Hope you had a good day.
9 people like this
7 responses
@septabchips (1558)
• United Kingdom
8h
That is a lot of eggs to get scrambled! Having them ready in the freezer must make things easier later on. Sounds like you have been keeping busy with the cleanup too. Hopefully those trees stay under control until the bushes get bigger.
2 people like this
@DaddyEvil (178248)
• United States
6h
We had a tree growing in our front yard when we moved into this house. I cut it down and we've been mowing sprouts from that tree's stump ever since. I don't think the roots will ever die!
Saw my regular doctor this morning. She said she'd have to contact the neurologist to make sure it was okay to take out the staples. She said it looks like it should be but still wants to get the okay from them. She's supposed to call either Monday or Tuesday to let us know. We can do a walk-in appointment once she gets the go-ahead.
We've been asleep since we got home from the appointment.
1 person likes this
@MommyOfEli2013 (93226)
• Rupert, Idaho
2h
that's a lot of eggs to scramble, never thought to freeze them.
Sounds like a full day there
1 person likes this
@MarieCoyle (62799)
•
5h
Sometimes I make scrambled eggs with onions, maybe chopped bell pepper, chopped tomato, even a bit of broccoli if I have it. ( Used to add some cheese but now I don't do that very often, and I don't really miss it.) I make extra and use the extra to make a sort of breakfast burrito thing...I spoon some of that in, roll it up in a soft tortilla shell and wrap them separately. They freeze great, and on days we are busy they can be warmed up fast for a decent breakfast.
1 person likes this








