caviar
Tagged Discussions
Lena Kovadlo
@lovebuglena (52167)
• Staten Island, New York
15 May 25
I love caviar — both black and red. It’s one of my favorite things to eat. No need for bilini, crème fraiche, or any other toppings. I enjoy it the most on top of slices of buttered freshly baked bread. I always add a generous...
6 responses •
8 people
Lena Kovadlo
@lovebuglena (52167)
• Staten Island, New York
11 Mar 22
My mother-in-law gave us a container of red caviar. She should've given us some white bread to go with it. Not gonna eat it by the spoon. I mean I will gladly do that but I prefer it on top of some fresh white bread...
6 responses •
6 people
lady Di
@lady1993 (27221)
• Philippines
25 Feb 21
Just saw it was mentioned again in a tv show and how "heavenly" it was. i don't think i have ever tasted caviar... Is it that good? isn't it just fish eggs?
It doesn't sound so appealing to me.
have you tried it?
7 responses •
6 people
LindaOH
@LindaOHio (222280)
• United States
18 Jul 19
National Caviar Day - Have you ever had caviar? What did you think of it?
1976 - Nadia Comaneci becomes the first Olympian to score a perfect 10 in gymnastics at the 1976 Summer Olympics.
1913 - Red Skelton was born. He was an...
6 responses •
6 people
The Invisible Man
@TheInvisibleMan (17594)
25 Jan 17
Until today (at a friend's birthday party from my father) I had never tried, and I say with certainty: I'll definitely never eat this "thing" again in my life. The appearance is bad, the smell is lousy and the taste is even worse!...
10 responses •
7 people
Arthur Chappell
@arthurchappell (44941)
• Preston, England
6 Oct 16
It seems apt to respond to the wonderful @Jessicalynnt ‘s latest poetry challenge on National Poetry Day, and this time the five words give a distinct colour theme to the project with ‘yellow, orange, red, brown, green.’
Poem - A...
4 responses •
5 people
youless
@youless (114117)
• Guangzhou, China
7 Nov 15
When we travelled to Moscow, we bought the caviar and it is red. I haven't eaten caviar before, but it seems it is one of the cuisines in the world. I must say that the red caviar is quite disappinting and I didn't like it at all....
6 responses •
6 people
youless
@youless (114117)
• Guangzhou, China
4 Jul 12
I have not eaten the caviar before. I wonder whether it really tastes delicious as I can often see it in the movies. Are they eat the caviar raw?
8 responses •
2 people
hippiemomdiaries
@hippiemomdiaries (815)
• Philippines
19 Nov 10
Caviar seems to be a gourmet and expensive kind of food. What is it made of? How does it taste? I hear it usually goes well with wine. Is kind of a cocktail food?
4 responses •
1 person
inkyuboz
@inkyuboz (1392)
• Mandaluyong City, Philippines
30 Mar 09
This is a serious question actually: If you were to choose between the "sandwich" (being the person you are most comfortable with and very responsible to boot but has a really boring personality and is just plain) OR the "caviar"...
4 responses •
1 person
moonlitmagikchild
@moonlitmagikchild (22181)
• United States
24 Dec 08
http://www.reuters.com/article/oddlyEnoughNews/idUSTRE4BL30I20081223?feedType=nl&feedName=usoddlyenough
[i]"Down-and-outs and hard up pensioners in Milan Rome will enjoy a rare Christmas treat this year: choice beluga caviar...
caviar
charity
confiscated caviar to feed the homeless
donate
feed the needy
homeless
italian
moonlitmagikchild
rome
when in rome
5 responses •
2 people
jfilips
@jfilips (261)
• United States
10 Sep 08
Well, when I was once at a restaurant with my Dad, he offered me to eat some yellow darkish small things, he said they were good so I gave it a shot.
It was caviar and I didn't really like it. I always thought caviar was some...
6 responses •
3 people
Modestah
@Modestah (11177)
• United States
18 Apr 07
Have you eaten caviar? How was it served? is it raw? would you eat it again? what prompted you to try it - did you think you were going to like it or was it due to peer pressure or because it was the "posh" thing to do? maybe just...
11 responses •
4 people
lloydanthony111
@lloydanthony111 (4698)
• United States
15 Mar 07
A New York restaurateur has cooked up the world's most extravagant pizza - $1,000 pie topped with six kinds of caviar, fresh lobster various gourmet and specialty cheeses, creme fraiche and chives.
Nino Selimaj, who runs six...
48 responses •
8 people






