cheeses

Tagged Discussions

celticeagle @celticeagle (189793) • Boise, Idaho 27 Jun 23

Have you ever cut off mold from food to try and economize and not waste all of the food items? Reading an article on the subject just now I find that the mold may have spores falling on other parts of food, you just can't be sure....

11 responses •

13 people

I ate a tiny bit of cheese.

marguicha @marguicha (230331) • Chile 27 Aug 22

My brother had a moment of nice brotherhood to me (did he think that I was about to die?) and before he went for his long vacations he brought me all of his leftover awesome cheeses plus a bottle of good wine. My sister in law did...

cheeses

probiotics

10 responses •

9 people

Back from the supermarket

marguicha @marguicha (230331) • Chile 30 Jan 20

I went to the supermarket only to discover that most of what I needed were treats. The list will help me make another cheesecake and I bought other cheeses including a delicious (and expensive) smoked one. Luna´s food was on sale...

supermarket

snacks

cheeses

9 responses •

8 people

What do you have in your refrigerator that most people do not?

cuttyrish @cuttyrish (3264) • United States 7 Aug 16

What do you have in your refrigerator that most people do not? It would be an a plastic apple that has an activated charcoal inside of it. It is used to absorb all the odor inside the refrigrator, and keeps everything fresh...

7 responses •

3 people

Spaghetti-lasagna --a delicious dish!

Catkin @Catkin (480) • United States 5 Mar 13

I have yet to try making it myself, but a friend told me sometime ago about spaghetti-lasagna. Have you heard of it? Basically, you use spaghetti or a thinner pasta instead of lasagna noodles, but you layer the pasta, sauce, and...

12 responses •

3 people

Goat Cheese

NailTech @NailTech (6874) • United States 7 Aug 12

What is goat cheese like? Does it taste better or worse than other cheeses in your opinion? It seems popular in so many recipe dishes these days but still can't get myself to try it at all. What way do you use it most?

6 responses

Jalopeno poppers are hot peppers stuffed with some kind of cheese, covered in a

writersedge @writersedge (22563) • United States 23 Nov 11

breaded coating and fried. I had them in a restaurant once and I bought them in the frozen food section once and reheated them in my toaster oven. Have you tasted the poppers? Have you ever made them from scratch? I haven't, but...

cheeses

cream cheese chedder cheese

hot peppers

jalopeno peppers

poppers

8 responses •

2 people

Homemade pizza

jillhill @jillhill (37353) • United States 21 Jan 11

I am picking up my little granddaughter in a little while and for supper we are going to make homemade pizza. I bought the box with the crust and sauce in it and bought mozzerella cheese and pepperoni for toppings and also some...

29 responses •

6 people

Do you shop at places like Whole Foods or Trader Joe's?

lilybug @lilybug (21107) • United States 21 Apr 08

I like to go to places like Whole Foods and Trader Joe's while I am up visiting family in St. Louis. We did not hit Trader Joe's this time, but we did make a trip to Whole Foods. My son likes to run around the store and get all...

7 responses •

1 person

What makes a sandwich?

jenni7202 @jenni7202 (1598) • United States 9 Apr 08

I've had quite a few conversations about sandwiches in my life. I personally don't think you can have a sandwich without cheese, I love cheese. I also have to have good condiments, whether it's mustard, mayo, or even some kind of...

what makes a sandwich

6 responses •

1 person

Brie

Modestah @Modestah (11177) • United States 2 Feb 08

Do you like Brie cheese? I have a HUGE wheel of it, and do not know what to do with it. Do you have suggestions? Are you supposed to eat the skin that is on top of it? is it supposed to be creamy? is it supposed to smell sort of...

5 responses •

2 people

Got a case of the Blues.....

Modestah @Modestah (11177) • United States 22 Mar 07

Well, it seems like a case anyhow. I have 8 full pounds of lovely crumbled Blue Cheese! What in the world can I do with it, besides salad dressing?and how exactly will I know when Blue Cheese has gone, er, moldy? LOL!

2 responses

do u ever get cheesey bootay pimples????

snickeryumz123 @snickeryumz123 (12) • United States 28 Jan 07

lots of laffs!! well if you do dont feel bad... other people get them as well

cheeses

cheese, the stinkier the better!

da_jamelba @da_jamelba (23) • United States 27 Jan 07

I love a good, stinky cheese with a nice glass of red wine. tellagio, manchego, any ripe blue cheese like Stilton. I also like morbeir which is not that strong but a good accompianmint to softer cheeses. what do you think?

2 responses

how do you like your subs....hot or cold....what on them?

Kscott @Kscott (634) • United States 5 Jan 07

I am wondering how many people like subs. I like them both hot or cold, with various meats and cheeses, lettuce, tomato, onion, mayo and mustard mixed. My favorite is a hot sub I make for the family, hoagie patty meat, hard...

1 response