Dinner 11/19/24
By Jim Bauer
@porwest (112717)
United States
November 20, 2024 7:10am CST
We were a bit overdue for a spaghetti night, so I made up a batch, and it was as delicious as ever with plenty leftover. The only change I made was that I had half a box of regular spaghetti noodles and half a box of fettucine noodles, and even though I would normally not combine them, I was like...they're noodles. What's the difference?
So, I used them up.
Alongside I made some poor man's garlic bread which always fills the bill cheaply and effectively. And as you can tell by the picture, I really like my Parmesan and parsley.
It was good eats. What went on your dinner table last night?
8 people like this
7 responses
@MarieCoyle (59106)
•
20 Nov 24
I had some really good baked salmon and a green salad. I was more tired than I was hungry, so it was more than enough.
2 people like this
@porwest (112717)
• United States
22 Nov 24
@MarieCoyle I have tried to make it several different ways and she has not liked any of them, even sharing some that I get at the restaurant I get and she doesn't like that either. Oh well.
1 person likes this
@1creekgirl (44560)
• United States
20 Nov 24
That sounds yummy. We fried trout and white perch yesterday with fried corn bread and Italian roasted potatoes...my version of potato brabrant.
2 people like this
@1creekgirl (44560)
• United States
27 Nov 24
@porwest It's basically roasted potatoes with oil and Italian seasoning, onion powder, and salt and pepper either roasted in the oven or microwave.
1 person likes this
@porwest (112717)
• United States
29 Nov 24
@1creekgirl Oh. Nice. That sounds good, and something I have probably made. In fact, I am sure I have.
1 person likes this
@Marilynda1225 (91013)
• United States
20 Nov 24
Tonight is spaghetti night here and we'll be having meatballs and Texas toast with ours. I have the spaghetti sauce cooking in the crockpot with the meatballs so all I have to do is cook the spaghetti tonight. I love using the crockpot so I don't have to keep stirring the sauce so it doesn't burn on the stove top.
1 person likes this
@Marilynda1225 (91013)
• United States
10 Mar 25
@porwest it's just gotten easier as I've gotten older and I don't have to stand at the stove and keep stirring.
1 person likes this
@porwest (112717)
• United States
21 Nov 24
@NJChicaa Not really. They turned out fine. When I checked them, none were underdone or overcooked. Whenever I cook noodles, I cook all of them about the same amount of time and have never had underdone or overcooked noodles. I generally cook noodles between 12 and 15 minutes.
1 person likes this
@LindaOHio (222222)
• United States
20 Nov 24
I had a Buffalo chicken/Swiss sandwich and Doritos. Have a good day.
1 person likes this
@LindaOHio (222222)
• United States
22 Nov 24
@porwest It's not too spicy or I wouldn't eat it.
1 person likes this
@porwest (112717)
• United States
22 Nov 24
@LindaOHio Usually when I see the word buffalo, it just means hot.
1 person likes this
