Tonight's Dinner - Starter
By Jimbo45
@Ineeddentures (31929)
14 responses
@MommyOfEli2013 (88999)
• Rupert, Idaho
19h
I've never heard of it, so I can't say so...
5 people like this
@MommyOfEli2013 (88999)
• Rupert, Idaho
18h
@Ineeddentures My favorite chicken I buy is honey battered, so perhaps
3 people like this
@Ineeddentures (31929)
•
17h
@MommyOfEli2013
That works for me.too.
I can make that quite easily.
2 people like this
@Ineeddentures (31929)
•
18h
So if you like chicken deep fried on batter you might like this Courtney.
A few added spices to the batter mix bit they are optional
2 people like this
@lovebuglena (51813)
• Staten Island, New York
17h
I have never even heard of chicken pakora. What region is it from? I almost used the word dish lol.
4 people like this
@lovebuglena (51813)
• Staten Island, New York
17h
@Ineeddentures Is the pakora sauce very spicy?
3 people like this
@Ineeddentures (31929)
•
16h
@lovebuglena
Well depends.
Yvonne makes our pakora sauce from scratch
https://thecurrykid.co.uk/recipe/glasgow-pink-pakora-sauce/
2 people like this
@Ineeddentures (31929)
•
17h
Well mine was from Scotland
In my kitchen lol
Pakora originated on the Indian Sub Continent
It's basically a fritter, vegetables cooked on spices and battered
I used chicken and spices
4 people like this
@Ineeddentures (31929)
•
18h
Ok so Glasgow Pakora Pink Sauce is really easy
https://thecurrykid.co.uk/recipe/glasgow-pink-pakora-sauce/
2 people like this
@Ineeddentures (31929)
•
16h
@Fleura
It's lovely.
Yvonne has made 2 versions now and both were good.
The Curry Kid has some really good recipes
2 people like this
@BACONSTRIPSXXX (17640)
• Torrington, Connecticut
1h
That's looks delicious and fresh, Hope you enjoyed
1 person likes this
@BACONSTRIPSXXX (17640)
• Torrington, Connecticut
1h
@Ineeddentures you should, we are all foodies here on mylot lol
@Ineeddentures (31929)
•
1h
Oh yes Indeed, twas excellent
I must post the main course next lol
1 person likes this
@Deepizzaguy (121349)
• Lake Charles, Louisiana
16h
I like the meal that you have shared on this site.
2 people like this
@Shivram59 (49684)
• India
19h
No. I've so far seen potato, onion and green chilly pakoras only and eaten them.
Enjoy your dinner. But why do you call it "Starter"??
3 people like this
@Ineeddentures (31929)
•
18h
I have eaten all the same kind of Pakora you have eaten
But we chose a chicken filling
It's called a.starter because it starts the meal
2 people like this
@snowy22315 (207686)
• United States
1h
Not really familiar with the dish, but I am sure it was tasty.
1 person likes this
@Ineeddentures (31929)
•
1h
You probably are.
Poached chicken
Chunks
Deep fried in batter
Some Indian spicing in batter
And a couple of Dips which are again stuff you have probably tasted at some point
@luisadannointed (11611)
• Philippines
4h
It looks yummy! I love chicken, but I want it juicy, and I also love nuggets.
1 person likes this
@Ineeddentures (31929)
•
4h
Well you would love this
It was really moist.
I poached the chicken to perfectumundo
@Ineeddentures (31929)
•
3h
It's usually vegetables too that we use for pakora, but had too much chicken for the curry alone so used it for these.
I think they turned out really well.
But the star of the show was the Pink Glasgow Pakora Sauce
1 person likes this
@LadyDuck (500871)
• Italy
3h
@Ineeddentures Pink Pakora sauce is good and it's pretty easy to make.
@Ineeddentures (31929)
•
3h
They are far bigger than the Chicken Pakora the Indian Takeaway served up and not at all dry and tough like their Chicken Pakora
And our Dips are better
, well it's true
Indian Takeaway quality has nose dived here of late
, well it's true
Indian Takeaway quality has nose dived here of late
@LindaOHio (221189)
• United States
4h
I've never heard of chicken pakora; but I'd be willing to try it as long as it wasn't too spicy.
1 person likes this
