Unbelievably Good / myLot

United States

September 24, 2026 1:06pm CST

I know there are seasonal foods, and this one is right up there. I like to cook from scratch, especially in the past year. Still, sometimes I can barely think of eating, much less cooking. Well, when I ordered my online groceries today, I saw these. I wonder if I can figure out how to make them from scratch on my own. I bet it would be fairly easy. I wish I had detected a bit more cranberry, but I don’t usually eat cranberries much at the holidays anyway. Something different other than the usual pumpkin spice! Stuffing bites!

15 people like this

16 responses

Juliaacv

@Juliaacv (57703)

• Canada

17h

You could probably make those from scratch. I would make a little batch of dressing, then form them into little balls, and use a muffin tin to bake them in. I do that to make my meatballs, and it works pretty well.

6 people like this

Amber

@AmbiePam (127942)

• United States

17h

I need at add more sautéed onion like Chicaa suggested. These stuffing bites were pretty small, but I could try them muffin pan size.

5 people like this

Heather Echola

@GardenGerty (170693)

• United States

14h

@AmbiePam Mini muffin pan would seem just right to me. I may try them.

5 people like this

NJ Chicaa

@NJChicaa (127998)

• United States

17h

They would be easy to do. Personally I would skip the cranberries (I don't like fruit in my food) and add sauteed onion.

5 people like this

Amber

@AmbiePam (127942)

• United States

17h

Yeah, the bits of onion were really small. Thanks for the suggestion.

5 people like this

Traceyjayne

@Traceyjayne (14049)

• United Kingdom

13h

I think they would be fairly easy to make yourself ….go 0n ….give it a go !

4 people like this

nawala

@nawala123 (23686)

• Indonesia

13h

Cooking from the scratch is one the best thing for our family and our earth

4 people like this

LooeyVille

@LooeyVille (73)

• United States

11h

I didn’t know these existed. I must try these

4 people like this

Michael

@Wrexxo (8151)

•

17h

Oh these look so good, I never think to try stuffing bites outside of Thanksgiving. I bet homemade would taste even better with a little more cranberry like you said. Definitely trying this recipe out soon.

4 people like this

Amber

@AmbiePam (127942)

• United States

17h

I hope you do!

3 people like this

snowy

@snowy22315 (213274)

• United States

14h

They don't look too hard to make from scratch. I think they would be succesful.

4 people like this

Stacey

@xstitcher (40420)

• Petaluma, California

10h

Huh. I'm sure you could make those yourself.

3 people like this

Amber

@AmbiePam (127942)

• United States

10h

Yep.

3 people like this

Judy Story

@jstory07 (149810)

• Roseburg, Oregon

11h

You could probably make those from scratch.

3 people like this

Amber

@AmbiePam (127942)

• United States

10h

I’m going to try.

3 people like this

Anna

@LadyDuck (509359)

• Italy

Those looks really good and different from the usual stuff.

2 people like this

Eva James

@wolfgirl569 (140940)

• Marion, Ohio

14h

Sometimes something different is what we need

4 people like this

rakski

@rakski (162252)

• Philippines

that looks good!

2 people like this

RasmaSandra

@RasmaSandra (101237)

• Daytona Beach, Florida

14h

They sound very good, Glad you enjoyed,

4 people like this

Courtney Dutton

@MommyOfEli2013 (93870)

• Rupert, Idaho

Sounds like an interesting food item. That's good to have something different than pumpkin spice for sure. I don't think this is something I would have tried, even if I wasn't on my current diet lol.

2 people like this

Fleur

@Fleura (36191)

• United Kingdom

I do like stuffing and I like it when it's cooked on its own so it's crispy rather than soggy from being inside a bird.

1 person likes this

Amber

@AmbiePam (127942)

• United States

Yes, me too.

1 person likes this

Fleur

@Fleura (36191)

• United Kingdom

@AmbiePam It's funny how so many foods which were originally invented for some other reason, such as to make the meat go further or to keep the meat moist (or both) have become favourites in their own right, such as stuffing or Yorkshire pudding.

1 person likes this

Judy Evans

@JudyEv (388994)

• Rockingham, Australia

They look pretty good. I hope you can figure out how to make them from scratch.

2 people like this