marinade

Tagged Discussions

Traceyjayne @Traceyjayne (11332) • United Kingdom 8 Mar

Whenever we have a curry takeaway there is always lots of sauce leftover. Today when we went shopping we bought a pack of chicken and I just cooked it in the air fryer and have added it to the leftover sauce….we are leaving it to...

5 responses •

6 people

I am planning a nice supper, I hope

Heather Echola @GardenGerty (169448) • United States 26 Mar 22

The last pork loin chops I cooked were dry and tough. Not sure what I did wrong. I am marinating some today. I will make a sauce with peppers and pineapples and serve the pork with rice. I am, in fact, cooking up rice to portion...

12 responses •

12 people

Fried Chicken For Dinner

allen0187 @allen0187 (59694) • Philippines 7 Jul 21

Had some fried chicken for dinner earlier. I actually prefer the thigh or breast part but some reason I got a bag of legs since these were on sale. Marinated the chicken in soy sauce and lemon. Not a good idea as the chicken...

18 responses •

15 people

Started the chicken

Nate @NateB11 (816) • United States 10 Apr 21

Well, I just started it marinating. Going to leave it in the marinade for couple hours, then dredge it and fry it. Then I got to figure out the sides. Maybe we at least have some rice, not sure. We needed to go to the grocery...

3 responses •

4 people

What's for dinner?

ElicBxn @ElicBxn (64169) • United States 6 Jul 16

So, I've been trying to be a helpful roommate and getting stuff started, or at least assembled, for dinner. However, when I looked at the recipe for what we had planned for dinner, it said to marinade for 12 or more hours......

2 responses •

3 people

Baja Citrus

Amber @AmbiePam (120732) • United States 11 May 16

What is this plant? I know what I was told, but I'm doubting what they said. Anyway, Baja Citrus is the name of a marinade I found several months ago, and I love it. Any products you want to share? I used it on chicken, fish, and...

9 responses •

9 people

Share your best barbecue sauce recipe

DemoNeko @demoneko (168) • Philippines 10 Apr 11

I honestly don't know how to make one and I don't want to buy bottled barbecue sauce in the market since I want to make it on my own. I hope that you can share your recipe. I am willing to try easy-to-do recipes and recipes which...

Chicken barbeque... Im excited for to try our recipe...

chiyochan @chiyosan (30186) • Philippines 2 Apr 11

hi mylotters.. We tried our own recipe as chicken barbeque marinade this morning and well.. i guess its going to be a good one. hehe (hoping).. im really excited to cook the chicken tomorrow.. hopefully the taste would have sipped...

4 responses

Is it warm enough to grill where you are?

Heather Echola @GardenGerty (169448) • United States 25 Jan 11

We are having a really nice day, and I have thawed a ten pound package of chicken. I am marinating it, hubby is starting up the smoker. We usually cook our food most of the way in the smoker, then go ahead and put it in the oven...

54 responses •

14 people

Chicken

jahernandezrivas @jahernandezrivas (11287) • United States 7 Aug 10

There are all kinds of ways to make chicken, grilled ,fried,ect... and I was wanting to barbecue some but I can cook chicken all ways but when it comes to this kind I am so lost on what or how to do it Can anyone help?...

cooking

2 responses

Flank steak

1fastcat @1fastcat (80) • United States 21 Feb 09

Now, I feel goofy every time I mention this because I know most people will only use flank steak for stir fry or burritos or something. But I am telling you, if you marinade the heck out of this thing and cook it properly you...

1 response

Marinated Chicken

katsmeow1213 @katsmeow1213 (28716) • United States 11 Feb 09

Today I marinated chicken in lemonade! I used a frozen lemonade concentrate and added 2 cups of water instead of 3, and marinaded the chicken for a few hours. Then I baked it in the oven. The result is very interesting. Not as...

chicken

lemonade

marinade

10 responses •

1 person

cooking round steak

snowcat46 @snowcat46 (2322) • United States 26 Jan 09

Everybody was so helpful with my last question, I thought I'd try another problem I have. Round steak. I've made jerky with it. But is there anything else I can do to make it taste even vaguely edible? I've marinated it in bbq...

8 responses •

2 people

What is your favorite steak marinade?

laglen @laglen (19759) • United States 30 Dec 08

Do you marinade your steak? If so, what do you marinade with? I use Italian dressing, and soy sauce. If not, what do you do to your steak before cooking? I prefer grilling but will pan fry in cast iron. What is your method?

10 responses •

3 people

Oh, Man was that stuff spicy!

lilybug @lilybug (21107) • United States 18 Dec 08

I marinated some chicken in Jamaican Jerk A1 Marinade for dinner tonight. I have only ever had this Jerk seasoning my brother has. That stuff was not spicy. This stuff was insanely spicy. I really should have tasted it before I...

chicken

dinner

jamaican jerk chicken

jerk chicken

marinade

spicy

7 responses

Marinade

lilybug @lilybug (21107) • United States 19 Nov 08

I don't marinade my chicken very often, but I have been thinking about starting to. I am not sure what kind of marinade to use and how long to marinate if for. What are your favorite marinades for chicken? How long do you let it...

chicken

marinade

marinate

5 responses •

1 person

Jack Daniels Marinade

katsmeow1213 @katsmeow1213 (28716) • United States 30 Oct 08

Have you ever used the packets of Jack Daniel's easy marinader? It comes in 3 flavors, mesquite, teryaki, and garlic & herb. We use the mesquite on steak, actually we can't have plain steak anymore, it just doesn't taste the same....

6 responses •

2 people

Skirt steak, friend or foe? and other "challenging" meats...

wiccania @wiccania (3360) • United States 11 Oct 08

I remember seeing on a cooking show, a chef telling someone that it's impossible to cook a skirt steak rare and making it tender. Admittedly, skirt steak can be quite tough if it's not prepared properly, but I can't imagine a...

2 responses •

1 person

germ-free marinated foods

omar0913 @omar0913 (942) • Legaspi, Philippines 24 Sep 08

Marinated foods are free of germs because any harmful microorganisms are killed by the wine and spices used in the marinade,That is why you don't need to refrigerate marinated foods; it is safe to just leave it on the counter with...

2 responses

marinated chicken

ersmommy1 @ersmommy1 (12587) • United States 6 Sep 08

My hubby has pan seared some chicken after marinated it in a lemon pepper marinade. It can out very tender and delicious. I was a bit surprised sometimes these bottled marinades can be bitter. What is your favorite marinade flavor...

marinade

5 responses