zuchinni
Tagged Discussions
Kareng
@kareng (80243)
• United States
20 Aug 21
Erly asked me about banana peppers recently because I mentioned them in one of my posts. She had never heard of them and didn't think they had them in her country. She asked me to get a photo and share with her so she can be on...
6 responses •
7 people
marguicha
@marguicha (230350)
• Chile
21 Feb 17
I had some leftover pasta and I added a homemade hamburger with almost not a drop of salt. I also added some zuchinni and that was my lunch.
I will NOT eat a donut for deassert.
So ,before I succumb into temptation, I´ll go for...
7 responses •
6 people
marguicha
@marguicha (230350)
• Chile
21 Nov 16
While I was answering the replies to my last post, I placed a leftover stuffed zuchinni in the oven.
I am glad I had this. Today Claudia took me to see a man who upholsters furniture and I just came back.
Tomorrow, at 11 AM, the...
3 responses •
3 people
marguicha
@marguicha (230350)
• Chile
6 Nov 11
I had 2 plants of early zuchini that I started in pots. Later on, I made a hill in a sunny spot with 5 or 6 seeds. The seeds didn´t come up so I transplanted the zuchnnis from their container. As soon as the seeds saw this, they...
5 responses •
3 people
marguicha
@marguicha (230350)
• Chile
11 Oct 11
This year , my main interests will be to have as much homegrown veggies as I can only eat raw veggies that have no pesticides. I planted seeds in containers, sometimes with luck, sometimes with not so much luck. I´m happy to say...
9 responses •
1 person
webeishere
@webeishere (36313)
• United States
5 May 11
This photo shows yet another bed of my garden I started today. This has 4 hills of my A & C pickles and 4 yellow Zuchinni plants. It is roughly about 10 foot by 6 foot. I have a weed barrier with about 2 inches of mulch on it in...
8 responses •
1 person
webeishere
@webeishere (36313)
• United States
1 Jul 10
This photo shows the first zuchinni to grow in my garden.
It stayed this size for a couple of weeks.
They are supposed to be longer than this but.....
What can cause zuchinni to be stunted in this manner?
Others I have look...
6 responses •
2 people
webeishere
@webeishere (36313)
• United States
29 Jun 10
This photo shows the progress of my yellow zuchinni. After a few days of torrential rains things in my garden just flourished. I loved the rain to a point. So did you get major storms/rainfall recently?
[b]HAPPY POSTINGS FROM...
5 responses •
2 people
webeishere
@webeishere (36313)
• United States
21 Jun 10
This p[hoto shows one of my yellow zuchinni's formed so far. I planted 4 yellow and one green zuchinni this year. Does anyone know if the yellows would also be good for bread? I made bread last year with the green and am curious...
4 responses •
1 person
webeishere
@webeishere (36313)
• United States
15 Jun 10
This is a shot of the first zuchinni growing this year for me.
I have 2 varieties planted.
One green zuchinni plant, and 4 yellow zuchinnis planted.
I have no idea as to the taste variance between them if there is any.
Do...
5 responses •
2 people
webeishere
@webeishere (36313)
• United States
26 Mar 10
Here's a photo of one of the Zuchinni plants I started from seed. We still are getting near and below freezing temps at night. So I can not yet set them outside nor plant them. Won't be too long now though. Do you have any...
12 responses •
2 people
webeishere
@webeishere (36313)
• United States
7 Mar 10
This photo shows one of the 2 trays of seeds I have started this year for my garden. I planted these today (Sunday). I am about 2 weeks behind my normal start date. I guess I just got lazy was all. Now I have a few flower boxes...
19 responses •
4 people
webeishere
@webeishere (36313)
• United States
2 Sep 09
TYhis is a shot of my 2 loaves of Zuchinni Bread I made last night.
I have many zuchinni and this is my latests plan with a few of them. It took one medium sized zuchinni peeled and grated to make these 2 loaves. Flour, eggs,...
27 responses •
6 people
webeishere
@webeishere (36313)
• United States
19 Aug 09
This is a sample of some of the zuchinni I tend to forget about after a week or so of the sitting on the plant. These are the ones I give to my wifes restaraunt or I use for deeo frying. I tend to not see a lot of my veggies due...
9 responses •
7 people
webeishere
@webeishere (36313)
• United States
19 Aug 09
This photo shows my freshly picked zuchinni being deep fried. This is my favorite way to eat iot actually. I slice it into thin slices, then dip it in a mixture of milk and egg, then coat it with Italian style bread crumbs then...
23 responses •
6 people
webeishere
@webeishere (36313)
• United States
16 Jul 09
This is a shot of one of the zuchinnis ready to pick from my garden. This one is strip[ed/spotted though as last years were a solid green. Is there a difference in taste and or texture of this variety?
[b]HAPPY POSTINGS FROM...
4 responses •
1 person












