preserves
Tagged Discussions
Fleur
@Fleura (35007)
• United Kingdom
16 Jul 21
I always save up my glass jars to re-use. Some of them have decorative lids with pictures of fruit. My partner - who never sees the point of anything decorative - just uses any jar that comes to hand, but I find it irritating if I...
15 responses •
12 people
Fleur
@Fleura (35007)
• United Kingdom
6 Sep 19
The other day, when I popped to the shop for a few necessary items, I was tempted to buy some reduced strawberries. They were a bit squishy but I thought they would be fine for jam.
When I thought about it afterwards I realised...
5 responses •
5 people
Susan
@HazySue (39265)
• Gouverneur, New York
24 May 19
Is there anything better than a homemade jam? I don't think so. The rich sweetness touches your tongue and instantly wakes up your taste buds.
Of course, apricot jam is one of my favorites, but then I consider all the flavors...
19 responses •
19 people
Fleur
@Fleura (35007)
• United Kingdom
23 Jan 19
As I mentioned the other day, I bought some Seville oranges and at the weekend I made them into marmalade. I made 19 jars and I thought that would probably last me a couple of years.
On Monday I was telling a friend the story of...
11 responses •
11 people
Steve West
@zebra2222 (5268)
• United States
1 Apr 16
Do you have a favorite jelly? Are you into the traditional strawberry jelly? Do you like to be more adventurous? Blackberry, apricot, raspberry, or blueberry jellies are available as well. Do you like the preserves, jam, or...
12 responses •
9 people
Hydraloth
@Hydraloth (185)
• Philippines
7 Nov 12
Hello guys!! Im happy to share my experience about homemade preserves and how it gives me extra income. Well, I was wandering around the mall looking for stuff to spend my time. After a while, i saw this book about home canning...
9 responses •
1 person
joyceshookery
@joyceshookery (2057)
• United States
25 Jun 10
but you have no money to go buy something, here’s what I did and it turned out to be a delicious help to soothe my sweet tooth.
Got Bisquick, some milk, sugar or Splenda and preserves? Make the dough, add sweetener to taste...
7 responses •
3 people
OpinionatedLady
@OpinionatedLady (5965)
• United States
28 Aug 09
I am an avid apple lover. we pick and preserve around 100 pounds each year and yet we never make until the next spring...lol... we can, jam, jelly, sauce, brine, ferment and freeze our apples. Does anyone else do this?
2 responses •
1 person
moonlitmagikchild
@moonlitmagikchild (22181)
• United States
31 Mar 09
ok im a city girl and have never made any of these and seriously didnt know there was a difference in them.. most look the same to me! i just pick strawberry and put it on my biscuits and go on with my life but i have noticed...
8 responses •
1 person
hdjohnson
@hdjohnson (2981)
• United States
27 Jan 09
My wife is such a gem. She reads a lot of books and recipes from a variety of resources. About a month ago, she was reading something she found on the Internet about making your own preserves and all sorts of neat things that we...
art
arts and crafts
being resoureful
books
craft projects
creative
grocery stores
household
how to projects
labels
name
preserve
preserves
projects
reading
save me
2 responses
writersedge
@writersedge (22563)
• United States
25 Aug 08
like plums after I put the sugar in. The recipe on sure-jell called for 8 cups of sugar for every 6 cups of plums. Before it cooked down, it wasn't bad, but after it cooked down, was it ever sweet! Wow! The color is candy apple...
1 response
writersedge
@writersedge (22563)
• United States
3 Jul 08
preserves/marmelades?
Last year I made my rose jelly with lemon juice, this year, I made it with orange extract. It tastes like orange marmelade. Last year it tasted like lemonade jelly. One year I tried dandelion jelly, but...
6 responses •
2 people
triptadasgupta
@triptadasgupta (900)
• India
2 May 08
well friends...i love eating everthing made out of strawberry.Strawberry jam.strawberry marmalade,strawberry tart,strawberry flavoured biscuits.Well do you also like the strawberry flavour???can you please tell me some other...
2 responses •
1 person
terilee79720
@terilee79720 (3621)
• United States
9 Apr 08
I could have put this discussion in the topic of 'making money', but I chose cooking instead. I've come up with another way to add extra income for us during our retirement.
We have several fruit trees in our yard. We have three...
4 responses •
2 people
jillhill
@jillhill (37353)
• United States
24 Aug 07
Okay, so it's past time to go to the grocery store. All the snacks are long gone and tonight I was really hungry for something sweet. The temperature has dropped enough to heat up the oven without running the air conditioning so...
2 responses •
1 person
lisado
@lisado (1227)
• United States
29 Jan 07
Which do you prefer and why? My MIL said that jam is made with fruit juice, which is why it is generally seedless and cheaper than the other two. Jelly is made with some fruit, but it's mashed pretty fine. Preserves has hunks of...
9 responses •
4 people




